Neglecting weeds can lead to late-season disease in organic onions

Dutta, B., Grey, T., and Schmidt, J. 2022. Neglecting weeds can lead to late-season disease in organic onions. Specialty Crop News. March 2022. Available at https://specialtycropgrower.com/neglecting-weeds-can-lead-to-late-season-disease-in-organic-onions/

Funding

This project was funded by the Organic Research and Extension Initiative grant, part of the USDA National Institute of Food and Agriculture. Award Number 2023-51300-40913

Onion-IQ: Improving Quality, Resilience, Soil Health and Food Safety in Organic Onion in the Southeastern and Southwestern U.S.