May 27, 2022: The Cost of Creeping Thistle on Organic Farms
Article in AGECONMT by Kate Fuller of Montana State University, who estimated that each one-pound increase in thistle biomass corresponds to a revenue loss ranging from 4-8 cents. This may not sound like a lot, but the average prevalence of thistle by location and crop in their trials corresponds to a $21-$49 loss per acre, which translates to 4-11% of estimated gross revenue. Read the article at https://ageconmt.com/cost-creeping-thistle-organic-farms/
Funding
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This project was funded in 2018 by the Organic Research and Extension Initiative grant, part of the USDA National Institute of Food and Agriculture. Grant number 2018-51300-28432